Honey and French onion baked fried chicken. Lightly crush with hands or with rolling pin. Transfer to pie plate or waxed paper. Juicy chicken breasts absolutely smothered in saucy caramelized onions and loads of gooey cheese!
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You can cook Honey and French onion baked fried chicken using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Honey and French onion baked fried chicken
- Prepare 1 packages of chicken legs.
- Prepare 2 cup of all-purpose flour.
- It's 1/3 cup of honey.
- You need 1 packages of french onion dip.
- It's 1 tsp of salt.
- Prepare 1 tsp of black pepper.
- You need 1/2 tsp of crushed red pepper.
- Prepare 1 tsp of onion powder.
- It's 1 tsp of garlic powder.
- You need 3 tbsp of butter.
- It's 1 cup of vegetable oil.
Spread crushed onions in a shallow bowl. Pour beaten egg into a separate shallow bowl. Add onions and season with salt, pepper, and thyme. Reduce heat to medium-low and cook, stirring occasionally until onions are caramelized and jammy Heat remaining oil in same skillet over medium-high heat.
Honey and French onion baked fried chicken step by step
- Preheat oven to 400 and put about 1 cup of veg oil in pan and butter..
- Rinse chicken in cold water.
- Mix flour, pepper, salt, garlic powder, onion powder, French onion dip and crushes red pepper together and put in a gallon size ziploc and shake..
- Put chicken in bag and shake one piece at a time works best..
- After you have battered each piece rub honey on each piece generously..
- One at a time re batter the chicken..
- Put chicken in oven and bake for about 60 min. Flipping chicken ever 10 min or so until done. Time depending on size of chicken legs..
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