Recipe: Appetizing Easy Gajar Halwa with icing glaze

Easy Gajar Halwa with icing glaze. To make gajar halwa, it is important to buy tender and juicy carrots so that they are easy to grate. Some arm work is needed to make this It is just a personal preference. In some restaurants, they serve a combination of carrot halwa with vanilla ice cream and believe me this combo tastes good.

Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. It makes its presence in most special occasions like festivals, celebrations and parties. Cucumber Yogurt Salad With Dill, Sour Cherries and Rose Petals. You can have Easy Gajar Halwa with icing glaze using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Easy Gajar Halwa with icing glaze

1. Prepare 7 of cardamom pods, powdered.
2. You need 1 1/2 cups of grated carrots.
3. Prepare 6 tbsp of ghee/clarified butter.
4. It's 1/2 cup of cashews (optional).
5. Prepare 1/3 cup of golden raisins (optional).
6. Prepare 1 tin of sweetened condensed milk.
7. It's 100 g of cream cheese/heavy cream.
8. It's 65 g of butter.
9. Prepare 135 g of caster sugar.
10. It's 1 tsp of vanilla extract.

Gajar Halwa Recipe is the best thing you can enjoy in the nights of winter. Gajar or carrot halwa is easy to make and with step by step recipe by KFoods.com, you can make it even easily. Gajar ka halwa can be prepared with very few ingredients which include carrots, milk, sugar, cardamom and. Cut the ice cream into big pieces and place it over the gajar halwa mixture.

Easy Gajar Halwa with icing glaze instructions

1. Rinse, peel and grate the carrots with a hand held grater or in a food processor..
2. Heat ghee in a thick bottomed deep pan and add the grated carrots..
3. Saute the carrots till they turn tender and are cooked. Keep on stirring in intervals while sauting the carrots..
4. Add the condensed milk, stir very well and add the cardamom powder, cashews and raisins (if you'd like to have them)..
5. Stir again and simmer the halwa on a low flame stirring often, till the mixture dries up and reduces..
6. Check the taste and if required, you can add some sugar..
7. Spread in a tray and let cool while preparing icing glaze..
8. Add the butter, caster sugar, vanila and cream cheese into a deep bowl and using a mixer crash until a very thick cream. Decorate the halwa..
9. Serve warm or refrigerated cut in squares..

Urdu cooking recipe of Lazeez Gajar Ka Halwa, learn easy method to make it, This recipe has all the ingredients of it Lazeez Gajar Ka Halwa is a Pakistan And Indian Sweet, and listed in the Pakistani Sweet Dishes. Heat ghee in non-stick pan or heavy based pan over medium flame. About Gajar Halwa Sunehri Style Recipe Gajar Ka Halwa Recipe: A favourite across the country, this Indian dessert Gajar Ka Halwa is a delicious blend of carrot (gajar) with milk and sugar in desi ghee that adds to the aroma and flavour. An easy recipe that is usually made in winters when the carrots.