Easiest Way to Make Delicious Chocolate Chip Cookies

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With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. Interesting the chocolate chip cookies are the flat the peanut butter chips are the poofy. You can have Chocolate Chip Cookies using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chocolate Chip Cookies

1. You need 1 cup of White sugar.
2. It's 1 cup of Unsalted butter.
3. Prepare 1 of Egg.
4. Prepare 4 cup of All purpose flour.
5. Prepare 1 tsp of Cream of tartar.
6. You need 1 tsp of Vanilla extract.
7. It's 2 cup of Semisweet chocolate chips.
8. Prepare 1 cup of Packed light brown sugar.
9. You need 1 cup of Vegetable oil.
10. It's 1 tbsp of Milk.
11. You need 1 tsp of Salt.
12. You need 1 tsp of Baking soda.
13. You need 1/2 cup of Chopped walnuts.

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Chocolate Chip Cookies step by step

1. Cream sugar, butter, oil, egg, milk and vanilla..
2. Add dry ingredients and lastly chocolate chips and chopped walnuts..
3. Drop by teaspoon onto ungreased cookie sheets. Bake at 350°F (175 degrees C) for 8-12 minutes..

No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time! Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake sales and the satisfying, grown-up flavors of dark chocolate. After just three steps and a quick bake in the oven, the only thing you'll need is a glass of cold milk or frothy coffee.