Broccoli with enoki mushroom and egg tofu. This is a simple Chinese Braised Tofu with Broccoli & Enoki Mushrooms - perfect for lunch or dinner. If you don't like broccoli or enoki mushrooms, you can. Enoki mushrooms are the long-stemmed mushrooms you see a lot in Asian cuisine.
If you have a bit of extra time before making this stir-fry recipe, press the whole block of tofu between two layers of paper towels, weighted down with a couple of large cans.
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You can have Broccoli with enoki mushroom and egg tofu using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Broccoli with enoki mushroom and egg tofu
- It's 2 of egg tofu, cut into 1.5 cm and pan fry with a bit of oil until a slight crust develops on the tofu.
- You need 1 of medium size broccoli, cut into edible size florets.
- It's 1 packet of enoki mushroom (shiitake, oyster and button mushroom can also be used.
- It's 2 cloves of garlic, minced.
- Prepare of About 100 gms of any kind of small seafood (squid, prawns or fishcake).
- Prepare to taste of White pepper and salt.
- Prepare 1 tablespoon of oyster sauce.
- Prepare 1 tablespoon of oil for stirfying.
Braised Tofu with Baby King Oyster Mushrooms Succulent pan fried tofu in a bed of umami baby king oyster mushrooms, ginger and goji sauce. Enoki mushrooms, botanically classified as Flammulina velutipes, is a descriptor used to reference both wild and cultivated varieties that are members of the Enoki mushrooms are best suited for both raw and cooked applications such as simmering, blanching, and boiling. Silken egg tofu is available from select supermarkets and Asian grocers.
Broccoli with enoki mushroom and egg tofu step by step
- Heat up oil in wok. Fry the minced garlic till fragrant..
- Add seafood, and stirfry till slightly cooked. Add about 1/2 cup water. Wait to simmer..
- Add a dash of white pepper, salt and oyster sauce..
- Add the broccoli florets and cooked till slightly tender before adding the enoki mushroom. Cook further until mushroom turns slightly soft..
- Add the tofu. Add a bit more water if needed for a bit of gravy. Stir to combine. Do not be to vigorous as we do not want the tofu to break..
- Enjoy the dish with white jasmine rice!.
- Taste for seasoning..
Drink Suggestion: A small ochoko (sake cup) of earthy yamahai sake. A flavorsome vegetable and tofu dish. Kimchi is cooked with bamboo shoots, baby corn, enoki mushrooms, and tofu in a bonito-flavored soup stock. All Reviews for Kimchi, Enoki, and Tofu Stir-Fry. Return the mushroom mixture and the broccoli to the pan.