Hamburger Steak with Mushrooms, Green Beans & Carrots. All Reviews for Hamburger Steak with Onions and Gravy. An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms. Because I'm crazy about mushrooms, I like to serve my hamburger steak with mushroom gravy.
While mushrooms provide plenty of flavor and texture, the addition of pinto beans makes this veggie burger recipe high in fiber and protein too.
When I was littlelittlelittle, hamburger and onions was one of my mom's go-to meals.
Hamburger steak with onion and mushroom gravy makes a classic, simple recipe.
You can cook Hamburger Steak with Mushrooms, Green Beans & Carrots using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Hamburger Steak with Mushrooms, Green Beans & Carrots
- Prepare 1 lbs of hamburger meat.
- It's 1 (8 oz) of box of mushrooms.
- You need 1 (48 oz) of beef broth.
- Prepare 2 of packets.87oz brown gravy.
- Prepare 4 cups of fresh green beens.
- It's 2 1/2 cups of fresh carrots.
- You need 1 of sweet onion.
- It's to taste of Salt, pepper garlic salt.
- Prepare 1/4 tsp of Worcester sauce per patty.
Pour into mushrooms and onions and let simmer for a bit until it thickens and forms a gravy. At this stage, you can either add your hamburger steak back to the pan with your gravy or keep the two separate like I. Here's a meat-and-potatoes meal that no one will want to miss. It makes for a hearty dish the Combine the flour, water, Worcestershire sauce and remaining soup mix until blended; stir into skillet.
Hamburger Steak with Mushrooms, Green Beans & Carrots instructions
- Patty out 4 patties and add salt, pepper, garlic salt and Worcester. Set aside..
- Green ends off green beens and place 4 cups in a bowl. Peel and slice carrots 2 1/2 cups and place in a bowl. Peel onion and slice. Set aside..
- Pre heat stove medium high and pour olive oil to cover bottom of skillet. Add patties and cook 3 to 4 minutes on each side, then remove from pot..
- Turn down heat and add mushrooms and onions and sauté for 3 to 4 minutes. Add carrots and continue sautéing for couple minutes..
- In a large bowl add beef broth and two packets of brown gray mix. Stir till well mixed and add to pot. Place patties back in and pour green beans on top. Cover and cook low heat 30 minutes. Enjoy!!.
In large bowl, combine green beans (with juice), cream soup, and meat. Place sliced potatoes in bottom of greased dish, add layer of onions if desired. Return the hamburger steaks to the skillet, turn to coat, add sliced mushrooms if using, and reduce heat to simmer. Serve with mashed potatoes and some green beans, or a mixed garden salad on the side. Enjoy Country Hamburger Steak with mushroom sauce served alongside green beans.