How to Make Yummy French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

French onion burgers (mushroom & Swiss or fully loaded bacon burgers). "I created French Onion Burgers one day when I needed to stretch a pound of hamburger," recalls Beth Johnson of Dalton, Ohio. "When we have high school boys help with baling hay, this is one of their favorite foods to enjoy after the work is done." It's delicious and nutritious. Recipe courtesy of Food Network Kitchen. Add the burgers and cook until well browned on both sides.

Cook, stirring occasionally and scraping browned bits from bottom of pan, until mushrooms. Burgers never need to be basic again! Try this great recipe with dipping sauce. You can cook French onion burgers (mushroom & Swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of French onion burgers (mushroom & Swiss or fully loaded bacon burgers)

1. It's 1 lb of ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison.
2. You need to taste of Salt, pepper and garlic powder.
3. It's 1 pack of French onion soup mix.
4. Prepare of Onion or brioche buns.
5. You need of For onion Swiss burgers:.
6. You need 1/2 of Vidalia onion sliced.
7. You need 1 cup of mushrooms sliced.
8. It's 1 teaspoon of butter.
9. You need 2 slices of Swiss cheese.
10. You need of For loaded bacon burger:.
11. You need 4 strips of bacon cut in half.
12. You need of Lettuce.
13. It's slices of Tomato.
14. It's 2 slices of American cheese.
15. Prepare of Onion slices or toppings of choice.

In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Crumble beef over mixture and mix well. Combine beef, dip mix and mushrooms in a medium bowl. Oil hot grid to help prevent sticking.

French onion burgers (mushroom & Swiss or fully loaded bacon burgers) instructions

1. Mix ground beef with French onion soup mix and spices stated and cook..
2. Sauté mushrooms and onions in butter about 7 minutes..
3. Cook bacon..
4. Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!.

Assemble the burgers on the buns with caramelized onions and arugula. Bun, mayo, BBQ sauce, caramelized onions, pickle, chips (just do it, it I added mushrooms to the onions. The best French Onion Burger recipe with a thyme-shallot beef patty grilled and topped with caramelized onions and gruyere cheese on a Ground Beef. Shape into burger patties, meatballs or meatloaf; or brown and crumble for a variety of dishes. In a large skillet over medium heat, heat oil.