Shrimp Alfredo with Mushrooms. Fettuccine pasta is tossed in a creamy, cheesy Alfredo sauce with shrimp and mushrooms in this weeknight recipe sure to be a crowd-pleaser. Lane Baldwin shows how easy it i to make an Alfredo sauce. This easy shrimp alfredo is an impressive dish that's so easy to make!
Season both shrimp & mushrooms with salt and pepper to taste.
Heat a large non-stick skillet over medium high heat and sauté the mushrooms until Add the shrimps and mushrooms.
Turn off and keep warm until serving.
You can have Shrimp Alfredo with Mushrooms using 22 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Shrimp Alfredo with Mushrooms
- It's of Fettucine pasta.
- You need of Shrimp.
- It's 1 lb of peeled deveined shrimp.
- It's of S&P.
- Prepare of Paprika (1 tbs).
- It's of Onion:.
- Prepare 1/2 of of onion (yellow).
- You need of Butter (1.5 tbs).
- It's of Garlic (1 garlic clove).
- You need of Mushroom:.
- Prepare 6-7 of bella mushrooms.
- It's of Garlic Powder (1.5 (tsp).
- Prepare of Pepper (1 tsp).
- You need of Alfredo Sauce.
- It's of White wine: 1/3 cup of White wine (used sauvignon blanc).
- It's of Whipping cream: 2 cups of heavy whipping cream.
- It's of Oregano: (1.5 tsp).
- You need of Basil: (1.5 tsp).
- It's of Butter: (1tbs).
- It's of Cheese: 3 tablespoons of parmesan cheese (used mixed of Parmesan cheese and rich cheddar ie. you want a fluffy white cheese that melts/dissolves easily).
- You need of Garnish.
- Prepare of Cilantro or Parsley.
To assemble; place a salmon fillet onto a plate and ladle the Alfredo sauce. Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean protein to boot!
Shrimp Alfredo with Mushrooms step by step
- Boil water and cook fettuccine pasta until al dente..
- First clean and throughly dry shrimp. Season shrimp with Paprika, S&P to liking in a bowl. Place one side of shrimp in a medium pan with olive oil and allow shrimp to cook (should only take about 60-90 secs). Turn on other side and repeat process. Once done remove shrimp and set aside.
- Alfredo Sauce. In a separate pan Mix heavy cream, wine, oregano, S&P 1 tbs of butter and basil into a pan and allow stir while cooking..
- Evenly chop onions and garlic. Place butter in pan and cook onions on medium until cooked evenly. When onions are about to be done to liking place garlic and allow garlic to dissolve. Add to sauce and mix along with the cheese..
- Mushroom: cook mushrooms and drain water to allow mushrooms to get nice sear. season with Pepper and garlic powder.
- Finished! Garnish with parsley or cilantro your choice.
Recipe courtesy of Food Network Kitchen. Transfer the shrimp to a bowl. Scrape the bottom of the skillet with a wooden spoon to release any browned bits. Fettuccine alfredo with mushrooms brings a mix of cheesy, creamy and earthy flavors together. It's a restaurant-worthy dish you can totally make at home.