Recipe: Appetizing Curry Vegetables 加里杂菜

Curry Vegetables 加里杂菜.

You can cook Curry Vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you cook that.

Ingredients of Curry Vegetables 加里杂菜

1. Prepare of Doufu Puffs.
2. Prepare of Lady Fingers.
3. You need of Long Bean.
4. You need of Cabbage.
5. You need of Brinjal.
6. It's 1 tsp of Salt.
7. It's 3 tbsp of Soy Sauce.
8. It's 2 tsp of Sugar.
9. You need of Coconut Milk.
10. You need of Curry Paste.
11. Prepare 5 tbsp of Curry Powder.
12. You need 1/2 tsp of Turmeric.
13. You need 400 g of Onion.
14. Prepare 100 g of Dried Chili's.
15. It's 30 g of Garlic.
16. Prepare of Curry Leafs.
17. Prepare 2 pcs of Lemongrass.

Curry Vegetables 加里杂菜 instructions

1. All vegetables & doufu puffs cut into size..
2. Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred..
3. Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk... and time to be served..