Mackeral Fried Rice. The Best Mackerel And Rice Recipes on Yummly Curry Rice With Mackerel And Eggs, Rice With Rice with Mackerel and EggsTerraced House Kitchen. boiled eggs, stock cube, turmeric, rice, tomato. Fried rice with mackerel - download this royalty free Stock Photo in seconds.
Once the pan is smoking hot, add the mackerel to the frying pan, skin-side down.
Fried rice with shrimp and vegetables close-up on the table in tropical cafe.
Fried tilapia served with rice on white plate.
You can cook Mackeral Fried Rice using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mackeral Fried Rice
- You need 2 cup of cook white rice.
- Prepare 2 large of egg.
- Prepare 3 tbsp of fish sauce.
- Prepare 2 tbsp of red curry paste.
- It's 1 tbsp of white pepper.
- It's 1 tbsp of sugar.
- Prepare 1 tbsp of kalamansi or lime juice.
- Prepare 1 dash of black pepper.
- It's 2 cup of edamame bean.
- Prepare 4 tbsp of spring onion.
- Prepare 1/2 large of yellow zuccini cutin half moon shape.
- You need 2 of cooked mackerel fillet.
Mackerel is a tasty and inexpensive fish, but to get the best results use the freshest you can find. Heat the remaining oil in a large non-stick frying pan over a medium-high heat. Fried rice with chili shrimp sauce and fried mackerel Fried Atlantic horse mackerel with tomato rice-portuguese traditional food. Fried king mackerel is an easy dish to make and digest.
Mackeral Fried Rice instructions
- In pan add in the scrumble egg which season in salt and pepper and make thin omelette and slice thinly in strip set aside.
- Pan fry mackerel fish and flake meat in chunk and set aside.
- in pan with little oil put 2tbsp of red curry paste with sugar and kalamansi juice mix well for about one minute in low heat the add into rice in rice cooker.
- add bean ,yellow ziccini ,half of the strip egg and half of the mckerel fish flake ,white pepper ,spring onion and fish sauce MIX WELL and cook for another 5 minute.
- serve hot top with additional strip of egg and mckerel fish flake and fresh spring onion.
The dish can be served with rice or rice soup. My mom usually soaks a piece of king mackerel in fish sauce first before she pan fries it. I think mackerel is a beautiful fish. Its distinctive coat of shimmering purple, silver and green is stunning to look at, it's packed to the gills (ha ha) with. Nigerian Fried Rice puts a spicy, flavorful spin on the traditional fried rice and is appealing on its own or So what sets this fried rice apart?