Recipe: Yummy Fried Rice with Egg and Spring Onions

Fried Rice with Egg and Spring Onions.

You can cook Fried Rice with Egg and Spring Onions using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fried Rice with Egg and Spring Onions

1. Prepare 2 of eggs, beaten.
2. You need of Spring onion, about 10 cm or 5 in long.
3. Prepare 200 g of cooked rice.
4. Prepare 2 Tbsp of sesame oil.
5. You need 1 Tbsp of soy sauce.
6. You need of Salt and pepper.

Fried Rice with Egg and Spring Onions instructions

1. First cook the plain white rice. Chop the spring onion into small pieces, put in a bowl and add sesame oil, soy sauce, salt and pepper. Leave to marinate for 15 min or more..
2. Heat oil in a frying pan on a medium heat, add the beaten eggs..
3. As the egg starts solidifying, add the warm cooked rice and the marinated spring onions..
4. Stir fry quickly, mixing all the ingredients with a wooden spatula, but do not mix too much as it can become too sticky. Season with salt and pepper to taste..
5. Note: the key to delicious fried rice is "quick cooking" so avoid over cooking or mixing too much. Good luck :).