Redneck rice (bacon fried rice). Once there is steam coming off the rice and it is completely heated through, add scrambled eggs and cooked bacon. Sprinkle with green onion, as desired. Hmm, let's give it a try!
Why go out when you can have the best fried rice right at home, fresh and steaming hot right that tastes just like Chinese fried rice.
Easy Fried Rice with crispy bacon, fluffy eggs and a kick of garlic.
Better than take out and so easy to make!
You can have Redneck rice (bacon fried rice) using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Redneck rice (bacon fried rice)
- Prepare 4 strips of thick cut bacon (cut into small pieces).
- Prepare 1 of small onion chopped.
- Prepare 1 cup of pre-cooked rice.
- It's 1 tsp of steak sauce (A1 preferred).
- Prepare 1 tbsp of Worcheshire sauce.
- It's 1 of egg beaten (optional).
Why go out when you can have the best fried. If the rice looks a little dry, feel free to sprinkle in some water or chicken stock. Serve the bacon fried rice hot in a dish. In a medium saucepan with a tight-fitting lid, cover the rice with water; swish the rice through the water with your fingers or stir with a wooden spoon until the water becomes cloudy, then drain the rice through a fine-mesh strainer.
Redneck rice (bacon fried rice) step by step
- Fry bacon and onion together until bacon is slightly crisp and onion is clear.
- Add rice, steak sauce, and Worchershire stirring constantly until all sauce is absorbed.
- Move mixture to one side of pan and add egg cook stirring constantly until egg is cooked.
- Remove from heat and enjoy.
So naturally, bacon fried rice seemed like the next step. Bacon and brussels sprouts fried rice topped with a runny egg. I often make a bacon and egg fried rice because it's such a simple meal. We usually have leftover brown jasmine rice (my favorite is from Trader Joe's) and reheating it and eating it plain is just… blah. You may never order pork fried rice again after trying our homemade version.