LG FRIED CHICKEN SALAD. Add sliced tomatoes, cucumbers, and red onions. Spoon the dill dressing on top of the salad. Classic Caesar salad has been given an American makeover with Southern-fried chicken.
Coat each piece of chicken in the flour mixture.
Drain on paper towels, then place in single layer in large pan.
Add chicken mixture, tossing to coat.
You can cook LG FRIED CHICKEN SALAD using 11 ingredients and 1 steps. Here is how you achieve that.
Ingredients of LG FRIED CHICKEN SALAD
- You need of leftover fried any crispy chicken.
- It's 1 slice of cooked fried chicken breast.
- You need of sauce.
- You need 2 tbsp of fish sauce.
- It's 1 tsp of brown sugar.
- It's 5 tbsp of kalamansi or lemon juice juice.
- Prepare 1 tbsp of garlic.
- It's of salad.
- Prepare 1 bunch of butterhead salad.
- It's 5 small of cherry tomato.
- You need 2 tbsp of crush peanut.
A blend of whole-wheat panko and fine cornmeal gives this healthy chicken recipe the perfect amount of crunch even though it's not deep fried. Recipe for a lighter Fried Chicken Salad. Nutritional information and Weight Watcher's points included. Pan-Fried Chicken Salad recipe: Try this Pan-Fried Chicken Salad recipe, or contribute your own.
LG FRIED CHICKEN SALAD step by step
- mix all sauce ingredient and top on salad then top crispy chicken.
Remove cooked chicken from skillet and place over salad. Serve quickly as to keep chicken hot and salad cold. Chef Tips: Keep salad chilled until serving time to prevent browning and wilting. Fried chicken salad extreme closeup macro over white background. Bring the family and share the love!