How to Make Appetizing Panfried Pork and Pea Chili

Panfried Pork and Pea Chili.

You can have Panfried Pork and Pea Chili using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Panfried Pork and Pea Chili

1. It's of Spices-------------------------.
2. You need 1 teaspoon of allspice.
3. Prepare 1/3 teaspoon of dried thyme crushed.
4. Prepare 1/3 teaspoon of ground sage.
5. You need 1/3 teaspoon of ground cinnamon.
6. You need 1 teaspoon of granulated garlic powder.
7. You need 1 teaspoon of ground white pepper.
8. You need 1/3 teaspoon of dried oregano crushed.
9. You need 1-1/2 teaspoon of crushed red pepper flakes.
10. You need of Chili-----------------------------.
11. You need 1-1/3 pound of country style pork ribs boneless.
12. You need 1/2 cup of English peas frozen.
13. You need 1 pint of tomato sauce.
14. You need 1 teaspoon of kosher salt.
15. You need 1 tablespoon of extra Virgin olive oil.

Panfried Pork and Pea Chili instructions

1. Mix all the spices except the kosher salt with the pork..
2. Heat the oil in the pan and add the pork to the hot oil..
3. Continue to fry the pork till crispy a bit..
4. When it got to the crispness I wanted it looked like this..
5. Add the tomato sauce, salt, and peas. Simmer 10 minutes. Serve I hope you enjoy!.