Chilli garlic oil. Kindly click SHOW MORE for the list of ingredients. :) Thank you very much for watching. Do you love Chili Garlic Oil? This DIY chili garlic oil is an easy way to spice up almost any dish.
It is great used as a dipping oil for artisan bread, added to pasta.
How to make CHILI GARLIC OIL (Sa Tế Ớt Tỏi)?
I think you guys have been asking me for this chili garlic oil recipe ever since i first posted on IG!
You can have Chilli garlic oil using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chilli garlic oil
- It's 800 gm of garlic cloves.
- Prepare 1 cup of olive oil.
- It's 500 gm of chilli.
- Prepare 1 tbsp of oyster sauce.
- You need 1 tsp of salt.
And I finally got around to it now. Heat the oil, star anise, cinnamon stick, bay leaves, and Sichuan peppercorns in a small The addition of garlic, soy sauce and other spices to. Place the chili-garlic oil in clean bottles. Remember to cover the garlic with the oil to prevent molds.
Chilli garlic oil step by step
- Peel the garlic.
- Grind the garlic.
- Grind the chilli.
- Heat the oil and put the garlic.
- Put salt & oyster sauce when garlic & chilli are cooked stir occasionally.
This recipe can keep up to two months. Making Homemade Chili Garlic Oil may seem intimidating at first, but you won't believe how easy it is once you try it. Chili garlic oil is a twist of a famous Asian condiment—chili oil. The combination of the spicy chilies and the crispy garlic bits perfectly match with dumplings, noodles. Both (garlic infused oil & chili garlic oil) are amazing to use stir-fry, dressing, marinate and more!