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Cheesecake is a dessert consisting of a topping made of soft, fresh cheese, usually on a crust or base made from biscuit (such as a graham cracker crust), pastry or sponge cake. They may be baked or unbaked. Nutella cheesecake is by far my most favorite. You can have Cheesecake using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Cheesecake

It's 3/4 cup of low fat cottage cheese.
It's 1 of pear/ or any fruit (mashed).
It's 4 of egg whites.
It's 2 packets of splenda.
It's 1/2 tsp of cinnamon.
Prepare 1 tsp of vanilla extract.

Cheesecake is a dessert consisting of a topping made of soft, fresh cheese (not always cream Cheesecake is usually sweetened with sugar and may be flavored or topped with fruit, nuts, fruit. Cheesecake should never be a source of anything except pure bliss. Starch makes the cheesecake more firm and sturdy, while a cheesecake that relies on eggs alone has a softer, super-creamy texture. Give this instant pot cheesecake recipe a try!

Cheesecake instructions

Blend everything with a blender until everything is mixed thoroughly. * Make sure you have equal parts of cottage cheese and fruit..
Bake at 350*f for 30 mins in a non preheated oven.

It's a classic vanilla cheesecake that tastes amazing topped with your favorite pie filling or just plain. If you avoid these common cheesecake mistakes, you can make sure yours is perfect. While every home cook wants to make sure their cheesecake has set, be wary of leaving it in the oven too long. Look no further for a creamy classic cheesecake recipe! Paired with a buttery graham cracker crust, no one can deny its simple decadence.