Rebecca's Meatloaf. Learn to how to make meatloaf with ground beef, pork sausage, onion This classic meatloaf recipe is one of the first recipes we put on Simply Recipes over ten years ago. Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping.
Fresh mozzarella cheese produces an amazing melted cheese center for cheese stuffed meatloaf.
This basic meatloaf will remind you of your mother's or grandmother's loaf.
Be it ever so humble, the meatloaf is considered one of America's favorite comfort foods.
You can have Rebecca's Meatloaf using 10 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Rebecca's Meatloaf
- You need 1 of egg.
- It's 3/4 c of milk.
- You need 1 c of shredded cheese.
- You need 1/2 c of oats.
- It's 1/2 c of onion.
- It's 1 tsp of salt.
- It's 1 of Ib hamburger.
- You need 1/4 c of ketchup.
- It's 1/2 c of brown sugar.
- Prepare 1 1/2 tsp of mustard.
And it's easy on the budget! The Best Classic Meatloaf - Best meatloaf recipe ever! Traditional meatloaf just like mom used to make with ground beef and a ketchup based glaze topping. Bacon Wrapped Meatloaf is a dressed up version of comfort food.
Rebecca's Meatloaf step by step
- Mix all meat loaf ingredients together..
- Shape into a loaf and cook @ 350° for 1 hour..
This post may contain affiliate links. So mom had a top-secret family recipe for this meatloaf the teen And what follows is what looks like a pretty solid recipe for meatloaf. I'd sure eat it, even though I'm not. Mom made the best meatloaf, and now I do, too. When I first met my husband, he didn't care for homemade meatloaf, but this won him over. —Michelle Beran, Claflin, Kansas.