Recipe: Appetizing Old fashioned meatloaf

Old fashioned meatloaf. This classic meatloaf recipe will be a family favorite for years to come. Mix ground beef, onion, bell pepper, and a few more ingredients to create a Old-fashioned Meatloaf - A. This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic.

Creole and Greek seasonings pack the meatloaf with flavor that the whole family will enjoy. This is the best meatloaf of them all! This is made with love and lots of Ozarks flair! You can cook Old fashioned meatloaf using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Old fashioned meatloaf

1. You need 2 lbs of 80/20 ground beef.
2. You need 1 of sleeve crushed butter crackers, I used Ritz.
3. Prepare of I egg, beaten.
4. It's 1 of heaping tbsp minced onion.
5. It's 1/2 tsp of salt.
6. You need 1 tsp of pepper.
7. You need 1 tsp of season salt.
8. You need 1 tsp of each onion and garlic powder.
9. It's 2 tbsp of ketchup.
10. Prepare of Tangy ketchup mix:.
11. You need 1/2 cup of ketchup.
12. Prepare 1 of heaping tbsp brown sugar.
13. You need 2 of heaping tbsp soy sauce.
14. It's to taste of Pepper, onion and garlic powders.

Use fresh-ground meat, fresh eggs and homemade breadcrumbs for the best flavor. Old Fashioned Meatloaf With Bread Crumbs Recipes. Old Fashioned Meatloaf With Oats- Midwest Stylethebossykitchen.com. Reviews for: Photos of Old-Fashioned Meatloaf.

Old fashioned meatloaf step by step

1. Preheat oven to 350. In a large bowl combine the meat with the next 8 ingredients. I use my clean hands to stir my meat mixture. I fold it over and over itself until it just fully combines. Don’t over mix it..
2. In a glass baking dish shape your meat into an evenly shaped rectangle so it cooks evenly. My loaf usually rounds out a bit during baking. Slide it into the oven and bake uncovered 45 minutes..
3. In the meantime, make your ketchup mixture. Combine all the ingredients and whisk. After 45 minutes, take the loaf out of the oven and spoon a heavy layer on top of the meatloaf to the edges. Bake 15-20 minutes longer, uncovered..
4. Pull your meatloaf out of the oven and move it to a platter. Let it sit for about 5 minutes before slicing. I like extra sauce spooned over my slice..

Old-Fashioned Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. An Old Fashioned Meatloaf that is tender, juicy and just the way Grandma made it. Jump to Recipe Leave a Review. Meatloaf is something virtually all of us saw on the dinner table now and then growing up. It's just ground beef with a few spices but it's so much more than that too, it's comfort food.