Recipe: Appetizing Fried Fresh Salmon w/kale & dandelion greens

Fried Fresh Salmon w/kale & dandelion greens.

You can have Fried Fresh Salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fried Fresh Salmon w/kale & dandelion greens

1. It's of Fresh Salmon.
2. You need of Fresh dill.
3. Prepare of Bread crumbs.
4. Prepare of Old bay seasoning.
5. You need of Garlic powder.
6. You need of Bell peppers.
7. You need of Green onions.
8. You need of Bella mushrooms.
9. Prepare of Sea Salt.
10. Prepare of Grapeseed oil.
11. You need of Dill dipping sauce (healthy version).
12. Prepare of Coconut milk yogurt unsweetened.
13. Prepare of Fresh dill chopped small.
14. You need of Small cucumbers chopped small.
15. You need to taste of Lime zest.

Fried Fresh Salmon w/kale & dandelion greens instructions

1. Bell peppers, green onions, Bella mushrooms sauteed.
2. Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together.
3. Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil.
4. Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce.