Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness. How many bananas do I need for banana bread? You can have Banana bread using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Banana bread

Prepare 1 3/4 cup of all purpose flour.
It's 3/4 cup of sugar.
Prepare 1 tsp of baking powder.
You need 1/4 tsp of baking soda.
It's 1/4 tsp of salt.
You need 2 large of eggs.
Prepare 1/2 cup of butter, melted and cooled.
You need 1 tsp of vanilla essences.
Prepare 3 of bananaa, ripped.
It's 1/4 cup of mixed crushed nuts.

My bananas aren't totally ripe—how do I get them to ripen faster? It's so light and moist and stays. The Best Banana Bread Recipes on Yummly Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread.

Banana bread instructions

preheat oven to 350.
butter and flour a loaf tin.
in a large bowel combine the flour, salt, baking powder and soda, mixed nuts and sugar and set aside..
in another bowle mash the bananas, and add the eggs, melted butter and vanilla extract.
with a spatula combine the wet and dry ingredients. together but not over mixing or mix too fast. at slow speed to ensure ingredients are mixed together.
place the batter in the prepared tin and bake for about 60mins..
enjoy.

Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on.