Streusel Topped Banana Bread. If you think there's no way to improve on the delicious flavor of homemade banana bread, we have three words for you: crumbly streusel topping. This is a classic quick bread recipe with a special twist, a crunchy cinnamon-y streusel topping. Plus, banana bread is so easy to make.
I went even further and finished this loaf with a crunchy streusel topping.
A rich, moist banana bread with cinnamon-brown-sugar-pecan streusel topping.
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You can have Streusel Topped Banana Bread using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Streusel Topped Banana Bread
- Prepare 1 1/2 cup of all-purpose flour.
- It's 1 1/2 tsp of baking powder.
- Prepare 3/4 tsp of baking soda.
- You need 1/4 tsp of salt.
- It's 1/2 tsp of ground cinnamon.
- Prepare 3 of mashed bananas-overripe.
- Prepare 2 of eggs.
- Prepare 1/3 cup of sugar.
- It's 1/4 cup of butter- 1/2 stick- melted.
- It's 1/2 cup of all-purpose flour.
- You need 1/2 cup of light brown sugar-packed.
- It's 1/4 cup of butter- 1/2 stick softened.
- Prepare 1/2 tsp of ground cinnamon.
Streusel-Topped Banana Bread is a great way to make your next loaf of banana bread extra special. Make a statement with our Streusel-Topped Banana Bread. Streusel toppings always make baked goods so much better and this recipe is no exception. The streusel is so more-ish that you'll find it difficult to restrain yourself to just one slice!
Streusel Topped Banana Bread instructions
- Heat oven to 350°. Grease three mini loaf pans. (5 3/4x 3 1/4 x 2 inch disposable).
- Mix together flour, baking powder, baking soda, salt, cinnamon in medium size bowl..
- Beat bananas, eggs, sugar and butter in large bowl until smooth. Gradually beat in flour mixture..
- Divide batter among prepared pans..
- Streusel: Mix flour, sugar, butter and cinnamon in bowl with fork and hands until crumbly. Sprinkle over batter..
- Bake for 30 minutes or more until toothpick in center comes out clean. If streusel is getting too brown cover loosely with aluminum foil. Cool in pan and enjoy..
Spread the streusel topping across the batter in each pan. Make sure it is balanced across the cakes. Sprinkle the streusel topping over the unbaked loaf. Allow the loaf to cool in Kelly's Notes: Extra-ripe bananas are the key to the most moist, flavorful banana bread. Don't be afraid to let bananas turn completely brown before.