Recipe: Appetizing Banana bread

Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness. How many bananas do I need for banana bread? You can cook Banana bread using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Banana bread

1. You need 2 of bananas.
2. Prepare 1 cup of flour(I used cornflour and wholewheat flour 50:50).
3. Prepare 2 tbsp of sugarless(dutch)cocoa powder.
4. Prepare 2 tsp of cinnamon.
5. Prepare 1/2 cup of nuts(I used only walnut).
6. You need 1 tsp of oil(olive/coconut or any other type of oil).
7. It's 1/2 cup of water.
8. Prepare 1 tsp of vanilla essence.
9. You need 1/2 packet of baking powder.
10. Prepare 1 pinch of salt.
11. It's 2 tbsp of sweetener(I used eritrit).

My bananas aren't totally ripe—how do I get them to ripen faster? It's so light and moist and stays. The Best Banana Bread Recipes on Yummly Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread.

Banana bread step by step

1. Smash the bananas with a fork in a large bowl..
2. Then add all the other ingredients to the banana and mix them well..
3. Take this mix into a tray which is covered with baking paper and a bit of butter or oil. Bake it for about 30 minutes at 200°C..

Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on.