How to Cook Perfect Banana bread

Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness. How many bananas do I need for banana bread? You can cook Banana bread using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Banana bread

1. Prepare 4 of bananas.
2. It's 125 g of butter.
3. You need 150 g of brown sugar.
4. It's 175 g of flour.
5. You need 2 of eggs.
6. Prepare 1 of table spoon of cinnamon.
7. It's of little bit of nutmeg.
8. Prepare 1 of table spoon of baking powder.
9. You need 50 g of cashews.
10. Prepare 70 g of chocolate chips.

My bananas aren't totally ripe—how do I get them to ripen faster? It's so light and moist and stays. The Best Banana Bread Recipes on Yummly Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread.

Banana bread instructions

1. Melt the butter and wait a bit to cool down a bit..
2. Mash the bananas, add brown sugar and eggs..
3. In the banana mix add melted butter and cinnamon and nutmeg..
4. Add flour and baking powder and mix well..
5. Add cutted cashews and chocolate chips..
6. Bake at 160℃ for 55 minutes. When cold can put some powdered sugar on top..

Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on.